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By DAVID RAINER, ��������

With less than ideal weather conditions so far this summer and the ability to closely monitor the harvest data through Snapper Check, the �������� Marine Resources Division recently announced a five-day extension of the red snapper season that runs from August 1-5.

Stormy weekends and Hurricane Barry made it more difficult for offshore anglers to head out this year compared to the 2018 season, when anglers couldn’t have asked for better weather.

“Last year was an anomaly of a year in terms of weather,” said Scott Bannon, Director of the Marine Resources Division (MRD). “I even had charter boat captains remark that they had fished every single day in June last year, and they’d never done that before. The weather was phenomenal, and people caught a lot of fish, which is good.

“But the result of that was we had to close the season earlier than projected because more people got to go catch more fish. I think people were excited that the state was able to manage the season. They were excited about a 47-day season. There’s no doubt there was disappointment when we closed early last year (after 27 days), but that is actually one of the benefits of the program. That is, we have the ability to monitor the catch and ensure we don’t go over. If you go over the annual quota, you’re penalized the next year.”

The traditional June 1 date for the opening of snapper season this year was similar to 2018, but weather conditions deteriorated after that.

“Opening weekend was beautiful, and (fishing) effort was very high, which was good,” Bannon said. “The effort was even a little higher than it was for some of the days last year. Since then, the weather has been more typical. We had a couple of weekends where it blew pretty good, and effort was down. When Hurricane Barry came along, the effort was basically negligible.

“People choose not to fish when the weather is bad and having Snapper Check in place allows us the ability to quantify how much the weather affects efforts and landings. We want people to understand that they don’t need to put themselves in an unsafe situation just to go catch fish. We have the ability to monitor the amount of fish being caught, and just as days can be removed from the season during ideal conditions, they can be given back when conditions are not favorable for fishing.”

After the 4th of July weekend, MRD staff determined that a significant portion of ��������’s total allowable catch for red snapper remained.

�������� was allocated 1,079,573 pounds for the 2019 season, which is operating under an Exempted Fishing Permit (EFP) that NOAA Fisheries granted for the 2018 and 2019 seasons.

“When the catch data for the season through the Independence Day weekend was analyzed, we realized we had enough quota remaining that we could go beyond the six days remaining in July,” Bannon said.

Red snapper anglers, at the same time last year, had harvested about 360,000 more pounds of fish.

“We calculated how much harvest could occur during the remainder of the season, based on the average daily catch and weather conditions through the current fishing season,” Bannon said. “We decided we could easily add the first five days of August, which would be a Thursday through Monday. Kids wouldn’t be back in school yet, and the amberjack season would be open. It would be a combination of weekends and weekdays. We had heard from the public they would like more weekdays.”

Bannon believes the attitude of ��������’s snapper anglers has changed since the state has been able to manage the fishery.

“I think we are past the point of what I call panic fishing – people just fished because they felt they had to because they weren’t going to get many opportunities,” he said. “Now, anglers’ attitudes are more relaxed toward snapper season, knowing they are going to be provided an opportunity to fish a specific quota and days can be added to the season due to bad weather, if necessary.”

One feature that has played a huge role in the transition to state management is Snapper Check, a mandatory reporting system that is required of all anglers who catch red snapper. Red snapper must be reported before the fish leave the water, either on the way in from the trip or at the dock before the fish are off-loaded. The good news is, it appears more anglers are participating in the system.

“The reporting rate is the highest it has been,” Bannon said. “We appreciate that, and we hope the anglers appreciate that, because it allows us to make better decisions when calculating the season length and the number of days to add to a season. Real data makes a difference. People participating in the dock-side survey helps as well. That’s where we get the average size of the fish. Average fish weight is an important part of the equation to determine the number of days in the season, which is based on effort and the average size of the fish because the quota is determined by pounds. Having Snapper Check means we’re getting information in near real-time.”

Bannon said MRD officials saw that with two-thirds of the season over, only a little more than half of the snapper quota had been caught.

“We want to fish very close to our quota, but we do not want to go over,” he said.

For 2020 and beyond, the Gulf States will transition from the EFP to a state-managed red snapper fishery with �������� receiving an allocation of 26.298 percent of the total quota, which is an increase from 25.3 percent in 2019. It is anticipated that �������� will receive an allocation of about 1.2 million pounds for the 2020 season.

“The in-season adjustments to both this season and last year’s season show why we worked so hard in Congress and at the Gulf Council to get state management of the red snapper fishery,” said Chris Blankenship, Commissioner of the ��������. “The nimbleness of the state to quickly adjust seasons to protect the resource and also to provide maximum access to citizens is good for both the fish and the fishermen.”

Bannon said the new management plan also gives the state the ability to set the seasons, bag limits within certain parameters, and size limit. MRD can also implement area closures.

“For next year, we probably won’t make any significant changes to the size or bag limits,” Bannon said. “I want to be pretty conservative with changes. I want to provide some consistency, which makes anglers more comfortable and allows us to more easily compare trends in the data.”

Bannon said the 2018 and 2019 snapper seasons are proof that �������� can manage its own red snapper season to the benefit of all involved.

“We’ve shown that we can and will work toward that allocation to the best of our ability,” he said. “That includes not going over the allocation, because that is not a benefit to the anglers. In years prior to the EFP, harvests were consistently over the quota, which slowed the recovery of the stock. We want to be close to the allocation but not over. We want to fish as many days as possible. I think that when conditions are favorable and fishing effort is very heavy or if the weather kicks up and people don’t go fishing, we have a system in place that can provide timely and realistic estimates of impacts on the harvest rates.

“Under the federal system, we could have never done that. During the short federal seasons of the past, people felt like they had to go, and people shouldn’t feel they have to do that. That can be dangerous and takes the fun out of fishing.”

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